#brewmemore

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Kaffeine

Kaffeine - 8 hours ago

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Pink bourbon deliciousness 💦💦
Sweet perfume, seedless grapes note, apple tea like, cherry flavor come out when cooled down. Still has that sticky mouthfeel and tad heavy body for filter coffee. Delicate acidity and calming 👌
Rodrigo Sanchez - Colombia 🇨🇴

Pink bourbon deliciousness Sweet perfume, seedless grapes note, apple tea like, cherry flavor come out when cooled down. Still has that sticky mouthfeel and tad heavy body for filter coffee. Delicate acidity and calming Rodrigo Sanchez - Colombia 🇨🇴 - 20 hours ago

266 Likes
8 Comments
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Castillo coffee cultivar from a farm or finca located in Pital town, Huila department of Colombia called Tamana. This crop harvest has longer ripening time (because of cooler weather) compared to previous one which was drier.
The process after picked from trees and ripe cherries hand sorting:
* Depulp the coffee (take off skin and fruit)
* Rinse in clean water
* Drain the water and let the coffee ferment around 15 hours
* Wash the coffee (change the water 4 times) while removing any coffee that float
* Soak for 24 hours
* Dry the coffee under the shade of parabolic cover house around 1 month or until reach desired humidity level
One of your best harvest @eliasroaparra ? 😀

Castillo coffee cultivar from a farm or finca located in Pital town, Huila department of Colombia called Tamana. This crop harvest has longer ripening time (because of cooler weather) compared to previous one which was drier. The process after picked from trees and ripe cherries hand sorting: * Depulp the coffee (take off skin and fruit) * Rinse in clean water * Drain the water and let the coffee ferment around 15 hours * Wash the coffee (change the water 4 times) while removing any coffee that float * Soak for 24 hours * Dry the coffee under the shade of parabolic cover house around 1 month or until reach desired humidity level One of your best harvest @eliasroaparra ? 😀 - 3 days ago

399 Likes
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“Special Specialty Coffee” ☕️
Although already on the top of pyramid, some specialty-grade coffee are just more special than the others. Purposely save the last portion of Uganda Mzungu for months, this coffee was still mind-blowing. Always adjust the grind size to be finer and pour slower than usual, since this natural coffee can be easily penetrated.
Regarding the tasting notes, consistently greeted with lovely blueberry aromatics, plum and cherry flavor this time, with the addition of dark chocolate bar filled with liquor, and ripe kiwi when cooled down. Sweet ending, the coffee is now much more balanced and pleasant 👌

“Special Specialty Coffee” ️ Although already on the top of pyramid, some specialty-grade coffee are just more special than the others. Purposely save the last portion of Uganda Mzungu for months, this coffee was still mind-blowing. Always adjust the grind size to be finer and pour slower than usual, since this natural coffee can be easily penetrated. Regarding the tasting notes, consistently greeted with lovely blueberry aromatics, plum and cherry flavor this time, with the addition of dark chocolate bar filled with liquor, and ripe kiwi when cooled down. Sweet ending, the coffee is now much more balanced and pleasant - 4 days ago

564 Likes
14 Comments
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“Congo Espresso” 💦💦
Cultivar: red bourbon
General comment: juicy, tasty
Aromatics: mixed spices
Acidity character: vibrant
Fruit notes: red berries, orange zest, some guava
Other notes: herbal, dark chocolate, hint of garlic
Thanks @bluecoffeeroastery for the trip keepsake!

“Congo Espresso” Cultivar: red bourbon General comment: juicy, tasty Aromatics: mixed spices Acidity character: vibrant Fruit notes: red berries, orange zest, some guava Other notes: herbal, dark chocolate, hint of garlic Thanks @bluecoffeeroastery for the trip keepsake! - 5 days ago

503 Likes
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Your experience with the Wave?
In my case, this flat-bottomed dripper can help bring out the clean blackcurrant flavor written on the label, compared to the mix of citrusy and grapes like notes when brewed with cone shaped dripper. Have not tried with immersion-drip method as well, which usually produce more body and balance in the acidity.
Still remember my story post regarding your preference of brewing the same coffee with five methods, to see slight or many differences that one coffee can make (which ended with around 55% votes) compared with brewing five different beans origin with only one method, to see how coffee can vary from different cultivar or parts of the world (which is also a good thing, although ended with 45% of your votes).

Your experience with the Wave? In my case, this flat-bottomed dripper can help bring out the clean blackcurrant flavor written on the label, compared to the mix of citrusy and grapes like notes when brewed with cone shaped dripper. Have not tried with immersion-drip method as well, which usually produce more body and balance in the acidity. Still remember my story post regarding your preference of brewing the same coffee with five methods, to see slight or many differences that one coffee can make (which ended with around 55% votes) compared with brewing five different beans origin with only one method, to see how coffee can vary from different cultivar or parts of the world (which is also a good thing, although ended with 45% of your votes). - 7 days ago

462 Likes
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Power boost.
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#westcoastcoffeeclub #trinitycoffee #trendglas #eemilskafferosteri #specialkaffe #specialtycoffee #thirdwavecoffee #manualbrewing #manualbrewonly #pourovercoffee #pourover #homebrew #homebarista #barista #baristagoals #coffee #kaffe #coffeeprops #coffeelover #coffeetime #brewmethods #brewmemore #alternativebrewing #allaboutcoffee #tvååker

Power boost. • • • • #westcoastcoffeeclub #trinitycoffee #trendglas #eemilskafferosteri #specialkaffe #specialtycoffee #thirdwavecoffee #manualbrewing #manualbrewonly #pourovercoffee #pourover #homebrew #homebarista #barista #baristagoals #coffee #kaffe #coffeeprops #coffeelover #coffeetime #brewmethods #brewmemore #alternativebrewing #allaboutcoffee #tvååker - 8 days ago

82 Likes
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Certified EU organic coffee from Colombia. This caturra is produced by Mario Lucara Aldana from Los Alpes farm located in San Augustin town of Tolima department in the center-west of Colombia. Growing altitude around 1.7 KM above sea level.
After the skin and fruit depulped, the coffee were fermented and washed inside tanks, while the drying process conducted in parabolic greenhouses.
Tastewise: great and a safe pick for daily evening pour-over, more awesome as espresso (winey, berries, mixed apples and some chocolate). A humble beauty 👌

Certified EU organic coffee from Colombia. This caturra is produced by Mario Lucara Aldana from Los Alpes farm located in San Augustin town of Tolima department in the center-west of Colombia. Growing altitude around 1.7 KM above sea level. After the skin and fruit depulped, the coffee were fermented and washed inside tanks, while the drying process conducted in parabolic greenhouses. Tastewise: great and a safe pick for daily evening pour-over, more awesome as espresso (winey, berries, mixed apples and some chocolate). A humble beauty - 8 days ago

966 Likes
18 Comments
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Late brew today. But why shouldn’t I enjoy the late sun with amazing coffee.
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#westcoastcoffeeclub #latebrew #hario #hariov60 #eemilskafferosteri #pourovercoffee #pourover #manualbrewing #manualbrew #specialtycoffee #specialkaffe #thirdwavecoffee #alternativebrewing #allaboutcoffee #allthingscoffee #brewmethods #brew #brewmemore #peoplebrewcoffee #coffeeprops #coffeetime #coffeeholic #espressoparts #espressogear #coffee #kaffe #tvååker

Late brew today. But why shouldn’t I enjoy the late sun with amazing coffee. • • • • #westcoastcoffeeclub #latebrew #hario #hariov60 #eemilskafferosteri #pourovercoffee #pourover #manualbrewing #manualbrew #specialtycoffee #specialkaffe #thirdwavecoffee #alternativebrewing #allaboutcoffee #allthingscoffee #brewmethods #brew #brewmemore #peoplebrewcoffee #coffeeprops #coffeetime #coffeeholic #espressoparts #espressogear #coffee #kaffe #tvååker - 9 days ago

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Sunny day outside, getting more intense with this Kenya Karogoto 🔥🔥
Aromatics: honey and brown sugar, hint of sweet flowery smell.
Acidity character: pleasant 👌
Fruit notes when warm: lemon first, continued with wine grapes like flavor.
When cooled down: more to citrusy, some stonefruits sweetness and long strawberry candy aftertaste.
Others: black tea and quite sticky mouthfeel.
Mood: joyful, energetic 💪💪

Sunny day outside, getting more intense with this Kenya Karogoto Aromatics: honey and brown sugar, hint of sweet flowery smell. Acidity character: pleasant Fruit notes when warm: lemon first, continued with wine grapes like flavor. When cooled down: more to citrusy, some stonefruits sweetness and long strawberry candy aftertaste. Others: black tea and quite sticky mouthfeel. Mood: joyful, energetic - 10 days ago

399 Likes
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Chemex 🖤
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#westcoastcoffeeclub #chemex #chemexlove #peoplebrewcoffee #alternativebrewing #allaboutcoffee #allthingscoffee #brewmethods #brewmemore #bestcoffeephotos #coffeetime #coffeeprops #coffeeshare #coffeeholic #manualbrew #manualbrewing #specialtycoffee #specialkaffe #thirdwavecoffee #homebarista #homebrew #tvååker

Chemex 🖤 • • • • #westcoastcoffeeclub #chemex #chemexlove #peoplebrewcoffee #alternativebrewing #allaboutcoffee #allthingscoffee #brewmethods #brewmemore #bestcoffeephotos #coffeetime #coffeeprops #coffeeshare #coffeeholic #manualbrew #manualbrewing #specialtycoffee #specialkaffe #thirdwavecoffee #homebarista #homebrew #tvååker - 10 days ago

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Pics of sunsets, landscapes, blue sky and sea are really beautiful... but we, in @gardellicoffees prefer this type of photo! #CoffeeNerd inside .
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#Coffee is never enough .
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Repost -> @brew_me_more.
[Original post]
How are you today?
Satisfied with your coffee?
From which country?
#brewmemore #specialtycoffee .
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#GardelliSC #CoffeeAddicted #CoffeeTime #CoffeeCoffeeCoffee #PicOfTheDay #PhotoOfCoffee #Photogram #InstaGood #CoffeeTimeIsAnyTime #CoffeeMaker #FilterCoffeeNotPeople #FilterCoffee #BaristaLife #BaristaDaily #Coffeeology #Caffe #Kaffee #BePositive #BeBetter #BeDifferent #GardelliCoffee #PinkDifferent

Pics of sunsets, landscapes, blue sky and sea are really beautiful... but we, in @gardellicoffees prefer this type of photo! #CoffeeNerd inside . . #Coffee is never enough . . Repost -> @brew_me_more. [Original post] How are you today? Satisfied with your coffee? From which country? #brewmemore #specialtycoffee . . #GardelliSC #CoffeeAddicted #CoffeeTime #CoffeeCoffeeCoffee #PicOfTheDay #PhotoOfCoffee #Photogram #InstaGood #CoffeeTimeIsAnyTime #CoffeeMaker #FilterCoffeeNotPeople #FilterCoffee #BaristaLife #BaristaDaily #Coffeeology #Caffe #Kaffee #BePositive #BeBetter #BeDifferent #GardelliCoffee #PinkDifferent - 10 days ago

386 Likes
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How are you today?
Satisfied with your coffee?
From which country?
#brewmemore #specialtycoffee

How are you today? Satisfied with your coffee? From which country? #brewmemore #specialtycoffee - 11 days ago

599 Likes
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Sunday and I’m working on my espresso.
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#westcoastcoffeeclub #espresso #espresso #espressoshot #doubleespresso #brewmethods #alternativebrewing #specialtycoffee #specialkaffe #alternativebrewing #allthingscoffee #allthingscoffee #espressogear #espressoparts #brewmemore #coffeeprops #coffeetime #coffeeshare #coffeeholic #varberg #läjet #träslövsläge

Sunday and I’m working on my espresso. • • • • #westcoastcoffeeclub #espresso #espresso #espressoshot #doubleespresso #brewmethods #alternativebrewing #specialtycoffee #specialkaffe #alternativebrewing #allthingscoffee #allthingscoffee #espressogear #espressoparts #brewmemore #coffeeprops #coffeetime #coffeeshare #coffeeholic #varberg #läjet #träslövsläge - 12 days ago

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“Lovely day, Smooth espresso” ☕️
Always a happy time with this natural-processed yellow bourbon from Faz Um, Brazil. Greeted with ripe cherry at first, this coffee has silky body with mix of honey and sugary sweetness. Perfect balance of acidity, resembling baby orange with the addition of mixed tropical fruits (mostly lychee and guava for the aftertaste). More complete with delicious chocolate flavor, becoming one of personal favorite espresso 👍👍

“Lovely day, Smooth espresso” ️ Always a happy time with this natural-processed yellow bourbon from Faz Um, Brazil. Greeted with ripe cherry at first, this coffee has silky body with mix of honey and sugary sweetness. Perfect balance of acidity, resembling baby orange with the addition of mixed tropical fruits (mostly lychee and guava for the aftertaste). More complete with delicious chocolate flavor, becoming one of personal favorite espresso - 12 days ago

703 Likes
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Why so beautiful? 🍒
(and sweet-perfumed) 👌
These coffee came from Tekangu cooperative in Nyeri region of Kenya, which Tekangu got its name from combining three different wet mills or factories (Tegu, Karogoto, and Ngunguru). In case you are wondering, this one came from the Karogoto processing mill. After depulped and sorted from the floaters, the beans were dry-fermented, then washed before being dried on raised tables. The coffee got its sweetness and so much complexity from mixing the SL 28 & 34, with some Ruiru 11 and Batian cultivar.

Why so beautiful? (and sweet-perfumed) These coffee came from Tekangu cooperative in Nyeri region of Kenya, which Tekangu got its name from combining three different wet mills or factories (Tegu, Karogoto, and Ngunguru). In case you are wondering, this one came from the Karogoto processing mill. After depulped and sorted from the floaters, the beans were dry-fermented, then washed before being dried on raised tables. The coffee got its sweetness and so much complexity from mixing the SL 28 & 34, with some Ruiru 11 and Batian cultivar. - 14 days ago

866 Likes
13 Comments
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☕️
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#westcoastcoffeeclub #eemilskafferosteri #thirdwavecoffee #specialkaffe #specialtycoffee #pourover #pourovercoffee #alternativebrewing #allaboutcoffee #allaboutcoffee #baristadaily #barista #baristalife #homebarista #homebrew #brewmethods #brewmemore #brewmycoffee #peoplebrewcoffee #coffeeprops #coffeetime #coffeeholic #coffeeshare #manualbrew #manualbrewing #manualbrewonly #tvååker

️ • • • • #westcoastcoffeeclub #eemilskafferosteri #thirdwavecoffee #specialkaffe #specialtycoffee #pourover #pourovercoffee #alternativebrewing #allaboutcoffee #allaboutcoffee #baristadaily #barista #baristalife #homebarista #homebrew #brewmethods #brewmemore #brewmycoffee #peoplebrewcoffee #coffeeprops #coffeetime #coffeeholic #coffeeshare #manualbrew #manualbrewing #manualbrewonly #tvååker - 14 days ago

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What is better than one bag of good coffee? Three bags! 💦💦
Tyler and Anne noticed that I love the sweet-tasting caturra so much they decided to give two more 🎉🎉 oh and the lovely wood cup 😍
Thanks @kaffebox @koppi_roasters 💪💪

What is better than one bag of good coffee? Three bags! Tyler and Anne noticed that I love the sweet-tasting caturra so much they decided to give two more oh and the lovely wood cup Thanks @kaffebox @koppi_roasters - 15 days ago

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“A Bourbon Reunion” 🍒
Left: Yellow bourbon (Brazil)
Middle: Pink bourbon (Colombia)
Right: Red bourbon (Congo)
Fancy this cultivar?

“A Bourbon Reunion” Left: Yellow bourbon (Brazil) Middle: Pink bourbon (Colombia) Right: Red bourbon (Congo) Fancy this cultivar? - 16 days ago

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Tasting time 💦💦
The Congo Kawa Kabuya as filter coffee.
* Intense brown sugar and some herbs aromatics when hot.
* Complex and balanced acidity resembling a mix of red apple, orange and cherry syrup.
* Unique flavor of sweet radish like.
* Additional starfruit notes and hint of green tea in the aftertaste when cooled down.
* V60 dripper 22/350 around 3 mins total.
Thanks @bluecoffeeroastery for bringing this awesome souvenir! 🤝👏👏

Tasting time The Congo Kawa Kabuya as filter coffee. * Intense brown sugar and some herbs aromatics when hot. * Complex and balanced acidity resembling a mix of red apple, orange and cherry syrup. * Unique flavor of sweet radish like. * Additional starfruit notes and hint of green tea in the aftertaste when cooled down. * V60 dripper 22/350 around 3 mins total. Thanks @bluecoffeeroastery for bringing this awesome souvenir! 🤝 - 17 days ago

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Have you tried coffee from Congo, Central Africa? 🍒
This one came from a micro washing station called Kawa Kabuya, which basically is one of the total four washing stations managed by Kawa Cooperative, besides the other three (Kawa Kanzururu, Kawa Maber and Kawa Kenja). The red bourbon cherries are usually planted between 1.6 to 1.8 KM above sea level. This cooperative is located in North Kivu province (eastern Congo) and was founded to implement the idea of specialty grade coffee in the country, a physical form of collaboration between local farmers and international non-governmental organization.

Have you tried coffee from Congo, Central Africa? This one came from a micro washing station called Kawa Kabuya, which basically is one of the total four washing stations managed by Kawa Cooperative, besides the other three (Kawa Kanzururu, Kawa Maber and Kawa Kenja). The red bourbon cherries are usually planted between 1.6 to 1.8 KM above sea level. This cooperative is located in North Kivu province (eastern Congo) and was founded to implement the idea of specialty grade coffee in the country, a physical form of collaboration between local farmers and international non-governmental organization. - 18 days ago

504 Likes
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🎤 Strawberries and lemonade, always taste like you 🎵🎵
Good level of acidity and sweetness, caramel in the aroma, with the addition of baby orange note and hint of green tea.
Finca Tamana castillo from Colombia 👌👌

Strawberries and lemonade, always taste like you Good level of acidity and sweetness, caramel in the aroma, with the addition of baby orange note and hint of green tea. Finca Tamana castillo from Colombia - 19 days ago

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Eemil is in town. He has brought his coffee truck, Mr Bean,and serves amazing pour overs and espressos. @eemils_kafferosteri
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#westcoastcoffeeclub #eemilskafferosteri #coffeetruck #foodtruck #specialtycoffee #specialkaffe #thirdwavecoffee #microroastery #peoplebrewcoffee #brewmethods #brewmemore #barista #espresso #coffee #microrosteri #manualbrewing #pourovercoffee #pourover #bestcoffeephotos #allthingscoffee #coffeetime #coffeeprops

Eemil is in town. He has brought his coffee truck, Mr Bean,and serves amazing pour overs and espressos. @eemils_kafferosteri • • • • #westcoastcoffeeclub #eemilskafferosteri #coffeetruck #foodtruck #specialtycoffee #specialkaffe #thirdwavecoffee #microroastery #peoplebrewcoffee #brewmethods #brewmemore #barista #espresso #coffee #microrosteri #manualbrewing #pourovercoffee #pourover #bestcoffeephotos #allthingscoffee #coffeetime #coffeeprops - 20 days ago

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Małe przygotowania do wyjazdu. Jedno z marzeń zostanie spełnione 🤗 
Wracając do kawy. Zamówiłam w ciemno kilka dripów od @guulcafe 
Stwierdziłam, że przetestuje jeden. Okazało się, że to #geisha od #audun -a 🤯🤯🤯
Ten słodki kwiatowy smak 😍 Ogarnia mnie smutek, bo właśnie dopijam ostatni łyk. 
#dripujznami #guulcafe #drip #coffee #kawa #panama #specialitycoffee #arabica #santaclara #alternative #alternativebrewing #brew #brewmemore

Małe przygotowania do wyjazdu. Jedno z marzeń zostanie spełnione 🤗 Wracając do kawy. Zamówiłam w ciemno kilka dripów od @guulcafe Stwierdziłam, że przetestuje jeden. Okazało się, że to #geisha od #audun -a 🤯🤯🤯 Ten słodki kwiatowy smak Ogarnia mnie smutek, bo właśnie dopijam ostatni łyk. #dripujznami #guulcafe #drip #coffee #kawa #panama #specialitycoffee #arabica #santaclara #alternative #alternativebrewing #brew #brewmemore - 20 days ago

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Tasting Report 💨💨
Cultivar: Variedad Colombia
Method: Hand grinding & Unplugged espresso
General notes: Sweet, Fruity, Winey
Fruit acidity: Red berries & Green grapes gum like
Body: Quite syrupy
Fun level: So much fun 🎉🎉
Happy weekend! ☺️

Tasting Report Cultivar: Variedad Colombia Method: Hand grinding & Unplugged espresso General notes: Sweet, Fruity, Winey Fruit acidity: Red berries & Green grapes gum like Body: Quite syrupy Fun level: So much fun Happy weekend! ️ - 21 days ago

464 Likes
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Late night espresso with a friend using @wacaco_official product Nanopresso double espresso kit. It produced quite thick crema and strong aroma. Definitely a good one for travelling. And don't drink this if you really wannna go to sleep early. 😃😎😶
#espresso #espressoportable #wacaconanopresso #nanopresso #nanopressobaristakit #ogawacoffee #koffeemameya #acaiacoffee #acaiapearl  #comandantec40 #comandantegrinder #coffeeinterest #coffeeenthusiast #coffeebrewing #espressocoffee #espressohandgrinder #coffeelover #coffeeholic #coffeetravel #coffeeadventure #coffeeaddict #brewmethods #coffeeprops #manualespressomaker #brewmemore #indonesiamenyeduh #anakkopi #masfotokopi

Late night espresso with a friend using @wacaco_official product Nanopresso double espresso kit. It produced quite thick crema and strong aroma. Definitely a good one for travelling. And don't drink this if you really wannna go to sleep early. 😎😶 #espresso #espressoportable #wacaconanopresso #nanopresso #nanopressobaristakit #ogawacoffee #koffeemameya #acaiacoffee #acaiapearl #comandantec40 #comandantegrinder #coffeeinterest #coffeeenthusiast #coffeebrewing #espressocoffee #espressohandgrinder #coffeelover #coffeeholic #coffeetravel #coffeeadventure #coffeeaddict #brewmethods #coffeeprops #manualespressomaker #brewmemore #indonesiamenyeduh #anakkopi #masfotokopi - 21 days ago

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All we need is coffee .
We love our customers because they have our own insane passion for coffee.
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Repost -> @brew_me_more .
[Original post]
🎤 All I want is nothing more..
To brew good coffee at my home..
Cause if I could see you bloom once more..
I could die a happy man I'm sure.. 🎵🎵
#brewmemore #specialtycoffee .
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#GardelliSC #CoffeeLife #SpecialtyCoffee #CoffeeNerd  #CoffeeAddict #CoffeeLover #Passion #CoffeePassion
#LoveCoffee #Simplethings #FilterCoffee #BaristaLife #BaristaDaily #Coffeeology #Caffe #Kaffee #BePositive #BeBetter #BeDifferent #GardelliCoffee #PinkDifferent

All we need is coffee . We love our customers because they have our own insane passion for coffee. . Repost -> @brew_me_more . [Original post] All I want is nothing more.. To brew good coffee at my home.. Cause if I could see you bloom once more.. I could die a happy man I'm sure.. #brewmemore #specialtycoffee . . #GardelliSC #CoffeeLife #SpecialtyCoffee #CoffeeNerd #CoffeeAddict #CoffeeLover #Passion #CoffeePassion #LoveCoffee #Simplethings #FilterCoffee #BaristaLife #BaristaDaily #Coffeeology #Caffe #Kaffee #BePositive #BeBetter #BeDifferent #GardelliCoffee #PinkDifferent - 21 days ago

433 Likes
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🎤 All I want is nothing more..
To brew good coffee at my home..
Cause if I could see you bloom once more..
I could die a happy man I'm sure.. 🎵🎵
#brewmemore #specialtycoffee

All I want is nothing more.. To brew good coffee at my home.. Cause if I could see you bloom once more.. I could die a happy man I'm sure.. #brewmemore #specialtycoffee - 22 days ago

448 Likes
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Brazil's Coffee Gem🇧🇷 Credit to @brew_me_more 
A true gem from Brazil 🇧🇷
Yellow bourbon cultivar from a farm in Minas Gerais state (Southeastern Brazil) owned by Stefano Um. This natural-processed microlot planted around 1 until 1.3 kilometers above sea level and although did not get the chance to taste much coffee from the country, this one easily become current favorite Brazil coffee especially with its lovely character. Have tasted as both espresso and filter, the coffee was complex with a good balance of mixed fruits acidity. Addiction level: high 😄👍 #RoastedWright 
#brewmemore #specialtycoffee #manualbrewonly #manualbrew #manmakecoffee #masfotokopi #anakkopi #perfectdailygrind #brewmethods #baristadaily #peoplebrewcoffee #coffeeprops #pourovercoffee #filtercoffee #blackcoffee #espresso #kopi #kaffe #kahve #caffe #café #brazil #coffeeculture #coffeegram #coffeebreak #coffeetime #coffeeart #coffeebean #coffeeaddict

Brazil's Coffee Gem🇧🇷 Credit to @brew_me_more A true gem from Brazil 🇧🇷 Yellow bourbon cultivar from a farm in Minas Gerais state (Southeastern Brazil) owned by Stefano Um. This natural-processed microlot planted around 1 until 1.3 kilometers above sea level and although did not get the chance to taste much coffee from the country, this one easily become current favorite Brazil coffee especially with its lovely character. Have tasted as both espresso and filter, the coffee was complex with a good balance of mixed fruits acidity. Addiction level: high #RoastedWright #brewmemore #specialtycoffee #manualbrewonly #manualbrew #manmakecoffee #masfotokopi #anakkopi #perfectdailygrind #brewmethods #baristadaily #peoplebrewcoffee #coffeeprops #pourovercoffee #filtercoffee #blackcoffee #espresso #kopi #kaffe #kahve #caffe #café #brazil #coffeeculture #coffeegram #coffeebreak #coffeetime #coffeeart #coffeebean #coffeeaddict - 22 days ago

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🌊

- 22 days ago

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A true gem from Brazil 🇧🇷
Yellow bourbon cultivar from a farm in Minas Gerais state (Southeastern Brazil) owned by Stefano Um. This natural-processed microlot planted around 1 until 1.3 kilometers above sea level and although did not get the chance to taste much coffee from the country, this one easily become current favorite Brazil coffee especially with its lovely character. Have tasted as both espresso and filter, the coffee was complex with a good balance of mixed fruits acidity. Addiction level: high 😄👍

A true gem from Brazil 🇧🇷 Yellow bourbon cultivar from a farm in Minas Gerais state (Southeastern Brazil) owned by Stefano Um. This natural-processed microlot planted around 1 until 1.3 kilometers above sea level and although did not get the chance to taste much coffee from the country, this one easily become current favorite Brazil coffee especially with its lovely character. Have tasted as both espresso and filter, the coffee was complex with a good balance of mixed fruits acidity. Addiction level: high - 23 days ago

861 Likes
19 Comments
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Eemils Kafferosteri roasts high quality coffee. This Gujarati Gigesa is one of my favorite coffees at the moment.
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#westcoastcoffeeclub #eemilskafferosteri #trendglas #kalita #fellowproducts #trendglasjena #kalitawave #homebarista #homebrew #ethiopiancoffee #pourover #manualbrewonly #manualbrewing #allaboutcoffee #alternativecoffee #alternativebrewing #brewingmethods #brewmemore #coffeeprops #bestcoffeephotos #coffeeshare #specialtycoffee #specialkaffe #microroaster #microroastery #thirdwavecoffee #peoplebrewcoffee #tvååker #tvååkersåklart

Eemils Kafferosteri roasts high quality coffee. This Gujarati Gigesa is one of my favorite coffees at the moment. • • • • #westcoastcoffeeclub #eemilskafferosteri #trendglas #kalita #fellowproducts #trendglasjena #kalitawave #homebarista #homebrew #ethiopiancoffee #pourover #manualbrewonly #manualbrewing #allaboutcoffee #alternativecoffee #alternativebrewing #brewingmethods #brewmemore #coffeeprops #bestcoffeephotos #coffeeshare #specialtycoffee #specialkaffe #microroaster #microroastery #thirdwavecoffee #peoplebrewcoffee #tvååker #tvååkersåklart - 23 days ago

86 Likes
1 Comments
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Grateful me ✌️
The team of @bluecoffeeroastery went to Berlin and other cities to attend seminars and brought back this lovely Brazillian 🇧🇷
The natural-processed coffee was surprisingly clean, sweet cake aroma that make you breathe in more than you breathe out, of course sweet tasting as well, with perfect body and mouthfeel.
The ripe citrus acidity was just nice resembling baby orange, tasty chocolate cream flavor come out when cooled down, with the addition of starfruit and red apple notes. Straightforward character: elegant, delicious, everything just went well from start to finish 👌👌

Grateful me ️ The team of @bluecoffeeroastery went to Berlin and other cities to attend seminars and brought back this lovely Brazillian 🇧🇷 The natural-processed coffee was surprisingly clean, sweet cake aroma that make you breathe in more than you breathe out, of course sweet tasting as well, with perfect body and mouthfeel. The ripe citrus acidity was just nice resembling baby orange, tasty chocolate cream flavor come out when cooled down, with the addition of starfruit and red apple notes. Straightforward character: elegant, delicious, everything just went well from start to finish - 25 days ago

756 Likes
8 Comments
0
How can I not love you? 💦💦
Finca Tamana castillo as espresso, fruity and delicious. Some chocolate and red berries gum like flavor, which get even fruitier when cooled down a bit, resembling ripe strawberry. Love your coffee @eliasroaparra

How can I not love you? Finca Tamana castillo as espresso, fruity and delicious. Some chocolate and red berries gum like flavor, which get even fruitier when cooled down a bit, resembling ripe strawberry. Love your coffee @eliasroaparra - 26 days ago

560 Likes
12 Comments
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It’s raining for the first day in weeks today. I’m taking a little break with a good read and even better coffee.
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#westcoastcoffeeclub #hario #thirdwavecoffee #hariov60 #hariojapan #homebrew #homebarista #pourovercoffee #pourover #specialtycoffee #specialkaffe #v60 #alternativebrewing #allaboutcoffee #allthingscoffee #brewmemore #brewmethods #coffeeprops #peoplebrewcoffee #manualbrewing #manualbrewonly #bestcoffeephotos #tvååkersåklart #tvååker

It’s raining for the first day in weeks today. I’m taking a little break with a good read and even better coffee. • • • • #westcoastcoffeeclub #hario #thirdwavecoffee #hariov60 #hariojapan #homebrew #homebarista #pourovercoffee #pourover #specialtycoffee #specialkaffe #v60 #alternativebrewing #allaboutcoffee #allthingscoffee #brewmemore #brewmethods #coffeeprops #peoplebrewcoffee #manualbrewing #manualbrewonly #bestcoffeephotos #tvååkersåklart #tvååker - 26 days ago

76 Likes
1 Comments
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Afternoon brew with the Kalita filter and Trendglas server. Today’s coffee is a Ethiopian Konga from Slöinge Kafferosteri and it’s is smooth with taste of lime and perhaps a hint of peach.
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#westcoastcoffeeclub #kalita #trendglas #slöingekafferosteri #konga #ethiopiancoffee #pourovercoffee #pourover #thirdwavecoffee #specialkaffe #specialtycoffee #manualbrewing #manualbrewonly #kalitawave #allaboutcoffee #allthingscoffee #alternativebrewing #brewmethods #brewmemore #coffeeprops #coffeetime #coffeeholic #peoplebrewcoffee #homebarista #homebrew #espressoparts #bestcoffeephotos #kalitausa #tvååker #tvååkersåklart

Afternoon brew with the Kalita filter and Trendglas server. Today’s coffee is a Ethiopian Konga from Slöinge Kafferosteri and it’s is smooth with taste of lime and perhaps a hint of peach. • • • • #westcoastcoffeeclub #kalita #trendglas #slöingekafferosteri #konga #ethiopiancoffee #pourovercoffee #pourover #thirdwavecoffee #specialkaffe #specialtycoffee #manualbrewing #manualbrewonly #kalitawave #allaboutcoffee #allthingscoffee #alternativebrewing #brewmethods #brewmemore #coffeeprops #coffeetime #coffeeholic #peoplebrewcoffee #homebarista #homebrew #espressoparts #bestcoffeephotos #kalitausa #tvååker #tvååkersåklart - 27 days ago

132 Likes
0 Comments
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Colombia Los Alpes caturra 💦💦
Aroma of white sugar and lemongrass, with juicy red apple and pear sweetness. The interesting thing about this coffee is, even when still warm the acidity was gradually changing from red apple to peach-like and finally baby orange for the finish. But when cooled down to room temp, different level of complexity with some addition of lychee flavor, hint of pomelo and black tea with quite sticky mouthfeel. Nonetheless, enjoyable sweet and balanced coffee 👌

Colombia Los Alpes caturra Aroma of white sugar and lemongrass, with juicy red apple and pear sweetness. The interesting thing about this coffee is, even when still warm the acidity was gradually changing from red apple to peach-like and finally baby orange for the finish. But when cooled down to room temp, different level of complexity with some addition of lychee flavor, hint of pomelo and black tea with quite sticky mouthfeel. Nonetheless, enjoyable sweet and balanced coffee - 27 days ago

744 Likes
9 Comments
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Good morning brew. The morning sun is shining bright and early in Sweden. Today’s first brew is Eemils Kafferosteri’s Ethiopian Guji Gigesa. An amazing sweet coffee with taste of strawberries and a hint of citrus I think. What’s in you cups today?
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#westcoastcoffeeclub #chemex #eemilskafferosteri #chemexlove #microroaster #microroastery #ethiopiancoffee #guji #allthingscoffee #brewmethods #brewmemore #espressoparts #alternativebrewing #coffeeprops #manualbrewing #manualbrewonly #pourovercoffee #pourover #coffee #morningcoffee #morningbrew #bestcoffeephotos #peoplebrewcoffee #specialtycoffee #specialkaffe #thirdwavecoffee #tvååkersåklart #tvååker

Good morning brew. The morning sun is shining bright and early in Sweden. Today’s first brew is Eemils Kafferosteri’s Ethiopian Guji Gigesa. An amazing sweet coffee with taste of strawberries and a hint of citrus I think. What’s in you cups today? • • • • #westcoastcoffeeclub #chemex #eemilskafferosteri #chemexlove #microroaster #microroastery #ethiopiancoffee #guji #allthingscoffee #brewmethods #brewmemore #espressoparts #alternativebrewing #coffeeprops #manualbrewing #manualbrewonly #pourovercoffee #pourover #coffee #morningcoffee #morningbrew #bestcoffeephotos #peoplebrewcoffee #specialtycoffee #specialkaffe #thirdwavecoffee #tvååkersåklart #tvååker - 28 days ago

83 Likes
3 Comments
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Notice the difference?
“Same Country, Same Cultivar, Different Farms” 🇨🇴🍒
* Both are castillo coffee variety from Colombia, where the left one came from Tamana farm in Pital town of Huila department (produced by Elias Roa) and the right one from Cucho farm in Consaca town of Narino department (produced by Uriel Benavides). These two departments are located in Southwestern Colombia.
* Tastewise both have complex and unique acidity, personally the left one was focused more to create a sweeter profile with balanced acidity, where the right one emphasised more to the funky acidity character in a delicious way. When cooled down, both share the same yellow and green fruits flavor spectrum, just with different percentages. This is not about which one is better, both are great in their own ways.

Notice the difference? “Same Country, Same Cultivar, Different Farms” 🇨🇴 * Both are castillo coffee variety from Colombia, where the left one came from Tamana farm in Pital town of Huila department (produced by Elias Roa) and the right one from Cucho farm in Consaca town of Narino department (produced by Uriel Benavides). These two departments are located in Southwestern Colombia. * Tastewise both have complex and unique acidity, personally the left one was focused more to create a sweeter profile with balanced acidity, where the right one emphasised more to the funky acidity character in a delicious way. When cooled down, both share the same yellow and green fruits flavor spectrum, just with different percentages. This is not about which one is better, both are great in their own ways. - 29 days ago

805 Likes
9 Comments
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Next film preproduction has begun. We’re starting it in faith, it’s on.

Next film preproduction has begun. We’re starting it in faith, it’s on. - 29 days ago

354 Likes
7 Comments
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Coffee and a football magazine. All you need until the World Cup starts.
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#westcoastcoffeeclub #offside #eemilskafferosteri #guji #hario #ethiopiancoffee #hariov60 #v60 #vm #worldcup #wc2018 #thirdwavecoffee #specialtycoffee #specialkaffe #bestcoffeephotos #coffeeprops #football #fotboll #soccer #alternativebrewing #homebarista #brewmethods #brewmemore #allthingscoffee #espressoparts #tvååker #tvååkersåklart

Coffee and a football magazine. All you need until the World Cup starts. • • • • #westcoastcoffeeclub #offside #eemilskafferosteri #guji #hario #ethiopiancoffee #hariov60 #v60 #vm #worldcup #wc2018 #thirdwavecoffee #specialtycoffee #specialkaffe #bestcoffeephotos #coffeeprops #football #fotboll #soccer #alternativebrewing #homebarista #brewmethods #brewmemore #allthingscoffee #espressoparts #tvååker #tvååkersåklart - 29 days ago

60 Likes
0 Comments
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Rwanda red bourbon filter coffee 💦
Brewed with Kalita, brings out more raisin and some lemon flavors, compared to the usual orange that I’ve had before. The (baby) orange notes though, is more to the sweetness rather than in the acidity. Additional flavor present, especially when cooled down, was green tea and a hint of chocolate. Hump day happiness 👌👌

Rwanda red bourbon filter coffee Brewed with Kalita, brings out more raisin and some lemon flavors, compared to the usual orange that I’ve had before. The (baby) orange notes though, is more to the sweetness rather than in the acidity. Additional flavor present, especially when cooled down, was green tea and a hint of chocolate. Hump day happiness - 30 days ago

574 Likes
14 Comments
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Colombia Coffee Festival ☕️
* Top left: Caturra
* Top right: Bourbon (pink)
* Bottom left: Castillo
* Bottom right: Variedad Colombia
Which shape do you like the most?
Have you tried all them cultivar? 🍒🍒

Colombia Coffee Festival ️ * Top left: Caturra * Top right: Bourbon (pink) * Bottom left: Castillo * Bottom right: Variedad Colombia Which shape do you like the most? Have you tried all them cultivar? - 1 month ago

810 Likes
21 Comments
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Monday got easily knocked-out with this delicious Colombian caturra 💨💨
The espresso has vibrant acidity, lots of berries and wine-like flavor, with honey and mixed apples sweetness, hint of floral aromatics, quite creamy body and milky aftertaste. Lovely 🤤🤤

Monday got easily knocked-out with this delicious Colombian caturra The espresso has vibrant acidity, lots of berries and wine-like flavor, with honey and mixed apples sweetness, hint of floral aromatics, quite creamy body and milky aftertaste. Lovely 🤤🤤 - 1 month ago

554 Likes
7 Comments
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It's a good day for å good day! 😎
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#specialtycoffee #sognefjordkaffibrenneri #coffeegram #coffeedesign #organic

It's a good day for å good day! 😎 . . #specialtycoffee #sognefjordkaffibrenneri #coffeegram #coffeedesign #organic - 1 month ago

144 Likes
7 Comments
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🎤🎤🎵 If I had to live my life without you near me.. the days would all be empty, the nights would seem so long.
With you I see forever oh so clearly.. I might have been in love before, but it never felt this strong 🎵🎵
Dedicated to the love for specialty coffee, from a song by George Benson, written and composed by Michael W. Masser & Gerald Goffin 👌👌

If I had to live my life without you near me.. the days would all be empty, the nights would seem so long. With you I see forever oh so clearly.. I might have been in love before, but it never felt this strong Dedicated to the love for specialty coffee, from a song by George Benson, written and composed by Michael W. Masser & Gerald Goffin - 1 month ago

748 Likes
25 Comments
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Racing roasting and brewing out at @nondotadventures race this morning. Perfect weather for riding and coffee.... #ocmtb #xcmtb #coffeeandbikes #ridersandcoffee #coffee #coffeeforcyclists #chemex #chemexlove #manualbrew #brewmemore #ridersnbeans

Racing roasting and brewing out at @nondotadventures race this morning. Perfect weather for riding and coffee.... #ocmtb #xcmtb #coffeeandbikes #ridersandcoffee #coffee #coffeeforcyclists #chemex #chemexlove #manualbrew #brewmemore #ridersnbeans - 1 month ago

73 Likes
3 Comments
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Here we go 💨💨
Colombia Finca Tamana in action. This coffee is very sweet to begin with, resembling watermelon with honey aftertaste. Mostly tasted mixed apples and peach tea when still warm, but when cooled down: strawberry candy with hint of young mango. The mouthfeel was quite sticky and this washed castillo is definitely a cool fruity coffee 👌👍

Here we go Colombia Finca Tamana in action. This coffee is very sweet to begin with, resembling watermelon with honey aftertaste. Mostly tasted mixed apples and peach tea when still warm, but when cooled down: strawberry candy with hint of young mango. The mouthfeel was quite sticky and this washed castillo is definitely a cool fruity coffee - 1 month ago

573 Likes
15 Comments
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Who doesn’t love Ethiopian coffee? 🍒🍒
Especially the one with quality. Like this coffee from Limmu Kosa district, Jimma zone in the region of Oromia, which the farm owned by Akmel Nuri. The growing elevation ranging from 1.7 to 2 KM above sea level. The coffee processing method after picking is dry the whole cherries under sun on raised beds, but the key to ensure high quality here is selective cherry picking. Enjoyed this coffee so much since it is sweet, with balanced fruit acidity but still complex and wild at the same time. Some notes when brewing this coffee as espresso were red berries, orange, mixed tropical fruits and chocolate. While as a pour-over: tasty mixed apples, candied lemon, green tea and honey. Depending on the brew, you can also tasted corn syrup, milky or buttery like flavor, hint of herbs and mixed nuts. Those were some of the “wild” part I suppose 😄👍

Who doesn’t love Ethiopian coffee? Especially the one with quality. Like this coffee from Limmu Kosa district, Jimma zone in the region of Oromia, which the farm owned by Akmel Nuri. The growing elevation ranging from 1.7 to 2 KM above sea level. The coffee processing method after picking is dry the whole cherries under sun on raised beds, but the key to ensure high quality here is selective cherry picking. Enjoyed this coffee so much since it is sweet, with balanced fruit acidity but still complex and wild at the same time. Some notes when brewing this coffee as espresso were red berries, orange, mixed tropical fruits and chocolate. While as a pour-over: tasty mixed apples, candied lemon, green tea and honey. Depending on the brew, you can also tasted corn syrup, milky or buttery like flavor, hint of herbs and mixed nuts. Those were some of the “wild” part I suppose - 1 month ago

588 Likes
18 Comments
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“Koppi” anyone? ☕️👌
#brewmemore #filtercoffee

“Koppi” anyone? #brewmemore #filtercoffee - 1 month ago

526 Likes
12 Comments
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Current Espresso Mood: ☕️
Fully washed red bourbon from Rwanda. Wine-like flavor, mixed orange and green apple dominating the chocolate taste at first, continued with red berries and raisin in the second sip, with hint of white tea sweetness and aroma. So much fun 🎉🎉 #brewmemore #espresso

Current Espresso Mood: ️ Fully washed red bourbon from Rwanda. Wine-like flavor, mixed orange and green apple dominating the chocolate taste at first, continued with red berries and raisin in the second sip, with hint of white tea sweetness and aroma. So much fun #brewmemore #espresso - 1 month ago

487 Likes
10 Comments
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One fine brew with Kalita & friends 💦💦☕️
#brewmemore #specialtycoffee

One fine brew with Kalita & friends #brewmemore #specialtycoffee - 1 month ago

870 Likes
7 Comments
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Summer vibes in May. Summer in Sweden can be both nice and warm or grey and wet. So I chose to enjoy these nice warm days in the sun with my drink of choice. Iced brewed coffee.

Summer vibes in May. Summer in Sweden can be both nice and warm or grey and wet. So I chose to enjoy these nice warm days in the sun with my drink of choice. Iced brewed coffee. - 1 month ago

72 Likes
1 Comments
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The coffee cultivar or variety that were named after its producing country: Colombia. It is a cross between caturra and timor hybrid. Why developed such cultivar? They want to have the productivity of caturra, while more resistant to leaf rust and other diseases because of the robusta genetic. This “Variedad Colombia” helped the country coffee industry during the leaf rust epidemic and even became the origin of newer cultivar like castillo and tabi.

The coffee cultivar or variety that were named after its producing country: Colombia. It is a cross between caturra and timor hybrid. Why developed such cultivar? They want to have the productivity of caturra, while more resistant to leaf rust and other diseases because of the robusta genetic. This “Variedad Colombia” helped the country coffee industry during the leaf rust epidemic and even became the origin of newer cultivar like castillo and tabi. - 1 month ago

544 Likes
1 Comments
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Last brew of the day, Guji Gigesa from Slöinge Kafferosteri. Sweet and smooth with taste of strawberries and fresh citrus. •
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#westcoastcoffeeclub #hario #hariojapan #trendglas #hariov60 #v60 #pourover #ethiopiancoffee #pourovercoffee #coffeeprops #manualbrewcommunity #brewmethods #homebarista #coffeetime #alternativebrewing #specialtycoffee #specialkaffe #thirdwavecoffee #microlot #peoplebrewcoffee #brewmemore #bestcoffeephotos #varberg #westcoast #tvååkersåklart #tvååker

Last brew of the day, Guji Gigesa from Slöinge Kafferosteri. Sweet and smooth with taste of strawberries and fresh citrus. • • • • #westcoastcoffeeclub #hario #hariojapan #trendglas #hariov60 #v60 #pourover #ethiopiancoffee #pourovercoffee #coffeeprops #manualbrewcommunity #brewmethods #homebarista #coffeetime #alternativebrewing #specialtycoffee #specialkaffe #thirdwavecoffee #microlot #peoplebrewcoffee #brewmemore #bestcoffeephotos #varberg #westcoast #tvååkersåklart #tvååker - 1 month ago

109 Likes
0 Comments
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Very sweet from start to finish, resembling honeydew melon. When the coffee is still warm, mild acidity of red apple and orange finish. More complex as usual when cooled down, the sweetness has another addition of floral-infused water like. Fruity notes of starfruit, some lychee and mild berries alongside herby notes. Colombia Finca la Ensillada (Huila Tarqui) 👌👌

Very sweet from start to finish, resembling honeydew melon. When the coffee is still warm, mild acidity of red apple and orange finish. More complex as usual when cooled down, the sweetness has another addition of floral-infused water like. Fruity notes of starfruit, some lychee and mild berries alongside herby notes. Colombia Finca la Ensillada (Huila Tarqui) - 1 month ago

862 Likes
10 Comments
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Shout-out to:
• One of the most enjoyable & pleasant-tasting Kenyan coffee!
• Love the richness in flavor and sweet aftertaste 💦
• The acidity is bright like the future of specialty coffee 💪💪

Shout-out to: • One of the most enjoyable & pleasant-tasting Kenyan coffee! • Love the richness in flavor and sweet aftertaste • The acidity is bright like the future of specialty coffee - 1 month ago

660 Likes
9 Comments
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My favorite. - An afternoon lost in the coffee shops playlist and her. As in my cup of jo.

My favorite. - An afternoon lost in the coffee shops playlist and her. As in my cup of jo. - 1 month ago

55 Likes
9 Comments
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Pleasant evening guaranteed with this sweet Ethiopia Adado 💨💨💦

Pleasant evening guaranteed with this sweet Ethiopia Adado - 1 month ago

1,260 Likes
14 Comments
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Summer vibes today and some delicious Konga coffee from @sloinge_kafferosteri. •
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#westcoastcoffeeclub #trinitycoffee #hario #slöingekafferosteri #hariov60 #specialtycoffee #specialkaffe #thirdwavecoffee #manualbrewing #manualbrewonly #pourovercoffee #pourover #alternativebrewing #brewmethods #coffeeprops #peoplebrewcoffee #ethiopiancoffee #bestcoffeephotos #brewmemore #coffeelove #brewoutside #tvååkersåklart #varberg #tvååker

Summer vibes today and some delicious Konga coffee from @sloinge_kafferosteri. • • • • #westcoastcoffeeclub #trinitycoffee #hario #slöingekafferosteri #hariov60 #specialtycoffee #specialkaffe #thirdwavecoffee #manualbrewing #manualbrewonly #pourovercoffee #pourover #alternativebrewing #brewmethods #coffeeprops #peoplebrewcoffee #ethiopiancoffee #bestcoffeephotos #brewmemore #coffeelove #brewoutside #tvååkersåklart #varberg #tvååker - 1 month ago

75 Likes
2 Comments
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“Traceability in Specialty Coffee”
A bag of red bourbon cultivar from Rwanda that can be traced back to its single producer. Mostly, in that country, we trace back to the processing station but the coffee cherries were collected from many small farms. This one is from Minani Anastase’s farm in Rushashi district, Northern province of Rwanda (1.9 KM above sea level). After sorting the cherries ripeness and weight, it were mechanically pulped and fermented around 12-18 hours, then further soaked for 24 hours before being manually sorted under shade or cover, on drying tables until it reach desired humidity level (usually 11% around 2 weeks time).

“Traceability in Specialty Coffee” A bag of red bourbon cultivar from Rwanda that can be traced back to its single producer. Mostly, in that country, we trace back to the processing station but the coffee cherries were collected from many small farms. This one is from Minani Anastase’s farm in Rushashi district, Northern province of Rwanda (1.9 KM above sea level). After sorting the cherries ripeness and weight, it were mechanically pulped and fermented around 12-18 hours, then further soaked for 24 hours before being manually sorted under shade or cover, on drying tables until it reach desired humidity level (usually 11% around 2 weeks time). - 1 month ago

1,051 Likes
13 Comments
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A little veggie bbq and coffee. Always coffee. •
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#westcoastcoffeeclub #chemex #chemexlove #bbq #specialtycoffee #specialkaffe #thirdwavecoffee #pourovercoffee #pourover #manualbrewonly #manualbrewing #brewmethods #coffeeprops #alternativebrewing #peoplebrewcoffee #bestcoffeephotos #brewmemore #coffeeholic #coffeeholic #coffeelove #coffeetime #varberg #tvååkersåklart #tvååker

A little veggie bbq and coffee. Always coffee. • • • • #westcoastcoffeeclub #chemex #chemexlove #bbq #specialtycoffee #specialkaffe #thirdwavecoffee #pourovercoffee #pourover #manualbrewonly #manualbrewing #brewmethods #coffeeprops #alternativebrewing #peoplebrewcoffee #bestcoffeephotos #brewmemore #coffeeholic #coffeeholic #coffeelove #coffeetime #varberg #tvååkersåklart #tvååker - 2 months ago

78 Likes
3 Comments
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The deliciousness continue with this Ethiopia Akmel Nuri natural 💦💦
When warm, sweet and delicate acidity, milk tea like with lemon finish. When cooled down, wonderful flavor of honey lemon syrup and crimson grapes, with additional complex green tea and hint of mixed nuts. Have you tried?

The deliciousness continue with this Ethiopia Akmel Nuri natural When warm, sweet and delicate acidity, milk tea like with lemon finish. When cooled down, wonderful flavor of honey lemon syrup and crimson grapes, with additional complex green tea and hint of mixed nuts. Have you tried? - 2 months ago

517 Likes
5 Comments
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Good coffee won't lie.
Time-stopping, Mind-blowing, Heart-breaking when finished.
#brewmemore #specialtycoffee

Good coffee won't lie. Time-stopping, Mind-blowing, Heart-breaking when finished. #brewmemore #specialtycoffee - 2 months ago

640 Likes
7 Comments
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The weekend is here.
Brewing unique cidra variety from Ecuador, the coffee is sweet and balanced. When warm, breathe in the lovely caramel aroma, enjoy the pear sweetness and pleasant red apple acidity, with milk chocolate to accompany. Wait until the coffee is cooled down to show its true character. The citric acidity of orange started to dominate the previous malic acidity, with additional juicy notes of starfruit and some cherry. The mouthfeel is quite sticky on the finish and the experience was truly wonderful 👌👌

The weekend is here. Brewing unique cidra variety from Ecuador, the coffee is sweet and balanced. When warm, breathe in the lovely caramel aroma, enjoy the pear sweetness and pleasant red apple acidity, with milk chocolate to accompany. Wait until the coffee is cooled down to show its true character. The citric acidity of orange started to dominate the previous malic acidity, with additional juicy notes of starfruit and some cherry. The mouthfeel is quite sticky on the finish and the experience was truly wonderful - 2 months ago

488 Likes
9 Comments
0
I’m in need of caffeine.
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#westcoastcoffeeclub #earlymorning #hario #trinitycoffee #thirdwavecoffee #manualbrewing #manualbrewonly #alternativebrewing #brewmethods #specialtycoffee #specialkaffe #homebarista #coffeelover #coffeeprops #peoplebrewcoffee #brewmemore #coffeeholic #coffeeaddict #caffeine

I’m in need of caffeine. • • • • #westcoastcoffeeclub #earlymorning #hario #trinitycoffee #thirdwavecoffee #manualbrewing #manualbrewonly #alternativebrewing #brewmethods #specialtycoffee #specialkaffe #homebarista #coffeelover #coffeeprops #peoplebrewcoffee #brewmemore #coffeeholic #coffeeaddict #caffeine - 2 months ago

68 Likes
5 Comments
0
“The Blooming Sunrise” 💦💦🌞

“The Blooming Sunrise” 🌞 - 2 months ago

1,579 Likes
21 Comments
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Always love this Ethiopia Guji Gigesa 😘
The wholebeans smell like sweet grapes having a party, while grinding the aroma of macadamia and chocolate will fill your room. As espresso, expect delicious notes of raspberries and wine gum, finished with chocolate and cherry. The acidity is balanced with pleasant aftertaste. Truly an Ethiopian rhapsody 🎉🎉 Thanks Arno! @woodgrousecoffee

Always love this Ethiopia Guji Gigesa The wholebeans smell like sweet grapes having a party, while grinding the aroma of macadamia and chocolate will fill your room. As espresso, expect delicious notes of raspberries and wine gum, finished with chocolate and cherry. The acidity is balanced with pleasant aftertaste. Truly an Ethiopian rhapsody Thanks Arno! @woodgrousecoffee - 2 months ago

1,155 Likes
31 Comments
0
“Friends From Work” 💨💨
Rwanda bourbon feat. Colombia castillo 🍒

“Friends From Work” Rwanda bourbon feat. Colombia castillo - 2 months ago

842 Likes
8 Comments
0
Brewed this red bourbon from Rwanda few times, noticed that the coffee has an interesting character. If you ever consume commercially sold bottled orange water, that is what the coffee mostly tasted like, different from the usual orange notes I’ve had before. The sweetness in the aftertaste resembling white sugar and red apple. This washed coffee was without doubt enjoyable as a filter and bring about another perception of how orange flavor can vary on our taste buds.

Brewed this red bourbon from Rwanda few times, noticed that the coffee has an interesting character. If you ever consume commercially sold bottled orange water, that is what the coffee mostly tasted like, different from the usual orange notes I’ve had before. The sweetness in the aftertaste resembling white sugar and red apple. This washed coffee was without doubt enjoyable as a filter and bring about another perception of how orange flavor can vary on our taste buds. - 2 months ago

533 Likes
6 Comments
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#thankyoucoffee #thankyoumothernature
Have a great weekend! 💪💪

#thankyoucoffee #thankyoumothernature Have a great weekend! - 2 months ago

1,136 Likes
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