Have you ever had egg in your coffee? In Hanoi, Vietnamese egg coffee is made with beaten egg yolks, sugar and condensed milk, giving a wonderfully rich, sweet coffee that has been described as liquid tiramisu. @truongeats - 1 day ago
Just realized on 2nd day staying at this hotel that we got something different for coffee compliment. A pack of house blend from. An artisan coffee roasters who have their roasting machine and coffee shop at hotel's Lobby.
Don't ask me for its taste. It's people preference but as a no0bs home brewer, this is a wow services. - 6 days ago
In the UK alone, we use 7 million disposable cups every day! Are you a reusable cup convert yet? We are packing our travel mugs and joining the rest of the world for a picnic on International Picnic Day. @vamuseum - 6 days ago
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